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eco range: entry level machines

Entry level machines for great portioning results

Within the eco-range, there is a choice of ecoMATIC and ecoSONIC models:

  • ecoMATIC option is particularly suitable for the portioning of frozen round products such as gateaux or cheesecake.

  • ecoSONIC option has all of the benefits of ultrasonic cutting technology, which means that challenging products such as cake and cheese can be portioned with a very clean-cut face and with very little blade cleaning required.

Designed to meet high hygiene standards, food-safe materials and stainless steel are used throughout. Polycarbonate panels ensure safety and acoustic standards are met. This range is ideal for low output operations which demand a configurable and easy-to-use machine.

Ultrasonic or conventional cutting technology to suit your products – and your budget


A quick guide to cutting your products… find out more here


  • Rotary configuration for round products
  • Product support in cutting process
  • Portion size control
  • Manual board rotation


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  • Linear configuration for block/flat products
  • Carrier boards used to support product
  • Capable of cutting multiple products
  • Manual board rotation
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  • Bench-top model
  • Minimum automation
  • Suitable for rotary and linear cutting
  • Advantage: saves space and portable
  • Perfect for a small business
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