feasibility studies

We recognise that in many areas of food manufacturing where automation is still developing, you may not have the resource to dedicate to work out exactly how automation can work for you. With over 20 years experience supplying systems to the food industry, we can quantify all key factors involved in automating your process, with respect to cost, time to implement and quality. Key to this study will be demonstrating how automation will give you the edge over your competition, by producing a higher quality product, able to meet higher customer demand but with a lower cost base. Uppermost in your mind will be the payback on your capital investment, and your expectations on throughput and quality improvements – for example, minimal yield loss, reduced giveaway, labour saving and quality.

Through talking to your key management personnel and applying our expertise in supplying system across in wide range of applications, we will map out the equipment that will meet your needs. This will cover process operation, equipment scope of supply and detailed layouts to show how the equipment integrates into your existing production lines. Developing this document will be a joint process so that the requirements of your production, quality, maintenance and logistical departments are exactly met. Key to the equipment specification will be consideration of product variants and your potential for the introduction of new products with a minimum impact to your operations, but with maximum benefit to your sales.