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Know your product & how to cut it…

As a leading supplier of slicing systems to the food industry, you’d expect us to extol the virtues of ultrasonic cutting technology over conventional slicing systems. But what guidance can you expect to receive from suppliers on how to successfully cut your product? Here’s […]

The key to future-proofing your business?

Food manufacturers are always looking to maximise their investment – getting the most out of your automated machinery has never been more important, as short production runs, ever-shorter contracts and new product development all become increasingly prevalent. So, what do we mean by flexible […]

Is automation right for you?

Historically, the food manufacturing sector, in contrast to other manufacturing industries, has not widely understood or appreciated the benefits of automation. Reasons often cited are a lack of in-house engineering expertise, short productions runs and regular product changeovers, and the volatility of supply contacts. […]

Food Portioning Equipment: 3 Steps to success

Consumers are increasingly demanding portioned food products – the proliferation of coffee shops, snack food and food-to-go means that manufacturers, more than ever, need to portion their products accurately, quickly and with high quality. So, as a food manufacturer, what are the key steps […]

Can you make your investment pay?

If you are responsible for making a capital purchase for your food business, you will of course be asked to justify the expenditure and show how you can maximise the return on your investment. More than ever, there needs to be a pretty good reason for your business to find a large sum of money for that new machine…

Machine for Sale – Great Price!

RoboSONIC Batch stock machine available for sale This compact, standalone solution requires minimal floor space and is simple to operate using the user-friendly colour touch screen. This machine can be adapted to your needs, with easy-to-edit programs. Utilising ultrasonic cutting technology and a 6-axis […]

We can talk about it now!

We are very excited that we are able to talk about this project now. This is just one of the 3 Robotic Dry Age Storage Pods Newtech are responsible for the designing, manufacturing, installing and commissioning of at Dovecote Park in Stapleton, as part […]

Optimising the cheese portioning process…

Controlling the portioning process is essential for cheese manufacturers or distributors. Being able to cut products accurately with minimum waste, accurate portion sizes and with throughput rate that meets customer demands is vitally important in an increasingly competitive marketplace. Newtech has identified how manufacturers can […]

Bakery slicing – the trend continues

There has been an upwards trend towards pre-portioning of bakery products for quite a while now – consumer demands have made manufacturers think hard about their marketing, retail strategy and product packaging. We are now seeing increasing numbers of single or small quantity sliced […]